Yellow Tail Buttery Chardonnay
ABV: Typically around 13-14%. Origin: Produced in South Eastern Australia. Description:Yellow Tail Buttery Chardonnay is a smooth and creamy white wine with flavors of ripe peach, tropical fruits, and buttered toast. It is crafted from Chardonnay grapes sourced from vineyards in South Eastern Australia. This Chardonnay offers a medium-bodied texture, a velvety mouthfeel, and a lingering finish. Food Pairing:Pair this Buttery Chardonnay with grilled lobster, creamy pasta Alfredo, or garlic butter scallops. It also complements dishes like roasted chicken, grilled salmon, or aged cheddar cheese. Here are the descriptions along with ABV, origin, and food pairing suggestions for each wine
