Michter's Sour Mash Whiskey is a traditional American whiskey crafted using a sour mash process, which involves using a portion of previously fermented mash to start the next batch. This technique contributes to its balanced flavor profile with notes of caramel, vanilla, oak, and spice. Whether enjoyed neat, on the rocks, or in cocktails like the Whiskey Sour, Michter's Sour Mash Whiskey is a versatile and approachable spirit. Typical ABV: 43%.